Soft Line America L
AMERICA (S, M and L) is intended for omnivorous and carnivorous fish from North and South America. It contains herring and insect larvae which provide high quality protein and omega-3, omega-6 and omega-9 fatty acids. The food intensifies the coloring of the fish thanks to the high carotenoid content of krill, calanus and red pepper and the addition of garlic and beta-glucan improves the immunity of the fish. Fiber (especially from fruits) and chitin from crustaceans regulate digestion.
Composition
- soft food in the form of flowing crisps for omnivorous and carnivorous fish from North and South America
- contains herring and insects which provide high quality protein and omega-3, omega-6 and omega-9 fatty acids
- intensifies the coloring of fish thanks to the high carotenoid content of krill, calanus and red pepper
- garlic and beta-glucan improve fish immunity
- fibers (from fruits among others) and chitin from crustaceans regulate digestion